Concentrated Japanese-style shoyu broth, with a salty, deep profile full of umami , ideal for preparing authentic ramen in just a few minutes.
Its aromatic soy base recreates the classic clear broth of Tokyo, perfect to combine with ramen noodles, chicken, marinated egg, pak choi, corn or spring onion .
You only need to dilute a small amount in hot water to obtain a balanced and tasty broth , ready for your homemade ramen bowls.
It also works wonderfully as a base for soups, marinades, stir-fry sauces, yakisoba, or stir-fries with vegetables and tofu .
A practical and delicious way to bring authentic Japanese flavor to your everyday cooking, available at OKIDOKI Asian Market .
